Researchers found that regular consumption of green tea may reduce the risk of heart disease by up to 20%, according to a 10-year study.
Researchers found that regular consumption of green tea may reduce the risk of heart disease by up to 20%, according to a 10-year study.
A community garden started a composting program that reduces its waste by 40%A coffee shop sourced its beans from a fair-trade farm to support ethical farming practices

A university hosted a conference on climate change that brought together 500 experts from around the worldA taxi company offered discounts to senior citizens and students to increase ridershipA bakery used locally sourced ingredients to create a new line of pastries that highlight regional flavors

A city started a program to plant flowers in public spaces to improve the appearance of downtownA scientist discovered a new way to convert plastic waste into fuel

A pet store hosted a training workshop for new dog owners
A fashion store donated unsold clothing to a homeless shelter instead of throwing it awayThe city council voted to reduce taxes for small businesses
A popular online retailer launched a new line of eco-friendly productsScientists discovered a new species of bird in a remote forest
The school district announced plans to hire more teachersResearchers found that drinking herbal tea can help with digestion
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- A local restaurant won a national award for its innovative menu
- A local hospital announced it will expand its emergency department, adding 20 new beds and hiring 50 more staff members.
- Bookstore hosts author signing event for newly released mystery novel
- Mathematicians solve complex problem in algebra that has puzzled experts for decades
- The government announced a new $500 million funding package to support small businesses affected by recent economic challenges.
- A bookstore chain expanded its online services to offer digital book rentals
- Teachers are using online learning platforms to provide extra resources for students outside class
- A celebrity chef opened a cooking camp for kids to teach them basic culinary skills
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